Made to Love Ya
by Egypt Cynaé
She’s the food critic he abhors—until he sees she’s also the woman he can’t live without.
Talia “Chè” Campbell has spent years concealing her heart from the one man who is declared off-limits—her brother’s best friend, Zae Ellis. But when a short-term living arrangement finds them under the same roof, the temperature rises, and she can’t overlook the flirty banter and longing glances that feel like more than just friendship.
Entrepreneur Izael “Zae” Ellis has always treated Chè like a little sister, but his feelings for her are anything but brotherly. When she returns home after a bad date, brokenhearted and in despair, he’s done pretending. He wants her—consequences be damned.
But when Zae discovers that the mysterious critic condemning his restaurant online is the woman he’s fallen for, the heat between them is in danger of boiling over. With her devotion to her blog and his reputation at risk—in addition to her brother’s observant eye—can they turn up the heat without scorching everything, or will their passion simply smolder?
A delectably messy, slow-burn romance full of lip-smacking tension, forbidden love, and the kind of passion that’s worth the risk.
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Martial Peak Reviews
Egypt Cynaé's Made to Love Ya is a captivating exploration of forbidden love, set against the backdrop of the culinary world. This novel is a delectable blend of romance, tension, and personal growth, making it a must-read for fans of slow-burn romances with a twist of complexity.
At the heart of the story is Talia “Chè” Campbell, a food critic with a sharp tongue and a guarded heart. Her character is richly developed, showcasing a woman who is both vulnerable and strong. Chè's internal conflict is palpable as she navigates her feelings for Zae Ellis, her brother’s best friend. The author skillfully portrays Chè’s struggle between her professional integrity and personal desires, creating a relatable and compelling protagonist.
On the other side of this romantic equation is Izael “Zae” Ellis, an entrepreneur with a passion for his restaurant and a deep-seated affection for Chè. Zae’s character is a refreshing take on the romantic lead; he is not just a handsome face but a man with depth, ambition, and a heart full of love. His journey from seeing Chè as a little sister to acknowledging his true feelings for her is beautifully rendered, adding layers to his character and making his emotional evolution believable and engaging.
The chemistry between Chè and Zae is electric, and Cynaé does an exceptional job of building tension through flirty banter and longing glances. The slow-burn aspect of their relationship is expertly paced, allowing readers to savor each moment of their growing attraction. The author’s ability to create such palpable chemistry is a testament to her skill in crafting authentic and relatable romantic dynamics.
One of the standout themes in Made to Love Ya is the exploration of forbidden love. The tension between Chè and Zae is heightened by the fact that their relationship is considered off-limits due to Chè’s brother’s friendship with Zae. This adds an extra layer of complexity to their romance, as they must navigate the potential fallout from their relationship. The theme of forbidden love is not new in romance literature, but Cynaé handles it with a fresh perspective, focusing on the emotional stakes and personal growth that come with such a relationship.
Another significant theme is the conflict between personal desires and professional responsibilities. Chè’s role as a food critic who inadvertently criticizes Zae’s restaurant adds a unique twist to their relationship. This conflict forces both characters to confront their priorities and make difficult choices, ultimately leading to personal growth and a deeper understanding of themselves and each other. The author’s exploration of this theme is nuanced and thought-provoking, adding depth to the narrative.
The setting of the culinary world adds an additional layer of richness to the story. Cynaé’s descriptions of food and the restaurant environment are vivid and sensory, immersing readers in the world of gastronomy. This setting serves as a perfect backdrop for the romance, with the heat of the kitchen mirroring the heat between Chè and Zae. The author’s attention to detail in this aspect of the story enhances the overall reading experience, making it both engaging and immersive.
In comparison to other similar stories, such as those by authors like Sally Thorne or Christina Lauren, Made to Love Ya stands out for its unique blend of romance and culinary intrigue. While Thorne and Lauren excel in creating witty and charming romantic comedies, Cynaé brings a fresh perspective with her focus on the complexities of forbidden love and professional conflict. Her characters are multi-dimensional and relatable, making the story both entertaining and emotionally resonant.
Overall, Made to Love Ya is a beautifully crafted romance that will appeal to fans of slow-burn love stories with a touch of complexity. Egypt Cynaé has created a world that is both familiar and unique, with characters that are easy to root for and a romance that is worth the risk. The novel’s exploration of themes such as forbidden love, personal growth, and professional integrity adds depth to the narrative, making it a standout in the romance genre.
For readers looking for a romance that is both heartwarming and thought-provoking, Made to Love Ya is a perfect choice. Egypt Cynaé has delivered a story that is as satisfying as a gourmet meal, leaving readers hungry for more.
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